One of my go-to pasta recipes, inspired by the traditional French ratatouille, which comes together in no time and is packed with umami flavor. This dish features tons of colorful vegetables such as eggplant, zucchini, and mushrooms, simmered in spicy tomato sauce — a joy for the eyes and the tummy.

A super easy 3-ingredient classic Spanish tortilla recipe that requires minimal hands-on cooking time and will feed a crowd!